Bobby Vans – You Should Listen To Your Steak Club

I hate to be an “I told you so,” but in this case, it’s the truth. When SteakClub7 speaks, you should be listening. Some of you did, including the people seated at the table next to mine and those people have thoroughly enjoyed.

What the hell am I talk about? Thrillist Rewards and a Bobby Van’s “Choose Your Steak” adventure. Hopefully you’re already a member of Thrillist Rewards so you know about how glorious it is to get that email every Tuesday which grants you access to the coolest stuff in NYC. But if you aren’t, what are you waiting for? Sign up now here so the next time something like a $50 steak adventure at one of the SteakClub7 top rated Steakhouses, like Bobby Vans, comes up as a reward, you won’t be missing out.

Pardon me if I about to be preaching to the choir, please feel forward to skip over this and get right to the Steak porn.

Let’s back it up. Thrillist is a daily email that clues you in on the best and newest stuff, be it restaurants, music, bars, equipment, parties, clothing, services and just about anything else. It’s an editorial based recommendation service that’s created by a bunch of folks who clearly have great taste. They specialize in 20 cities in America with more on the way. At the beginning of 2001,  Thrillist did two really great things for New Yorkers. A. They launched Thrillist Rewards, a service for their nearest and dearest readers that creates Thrillist-Approved, one-of-a-kind, limited quantity, locals-only type experiences that you can purchase through them directly and B. they brought me on board to help source the deals with local merchants.

So what’s the first thing I do with the opportunity, I call one of SteakClub7’s favorites, Bobby Vans Steakhouse in the Financial District.

Bobby Vans teamed up with Thrillist Rewards to offer your choice of a Sirloin of Filet Mignon Steak, choice of a fresh Mozzarella / Tomato or Crab Cake appetizer,  your choice of Avion Tequila cocktail and sides of Mashed Potatoes and Creamed Spinach all for only $50!!! Not enough to whet your whistle? Add in 1/2 off all bottles of wine and an additional option of a $20 off-menu Filet Mignon Cheesesteak and if you aren’t already bummed you missed this, perhaps you shouldn’t be reading this site. Well since I am not just a member of the Thrillist Rewards team, I’m also a fan, you can bet your sweet little bippy that I bought a stack of these rewards for myself. With reward in hand, my wife and I headed down to Wall Street with our friend Paul to enjoy our steak adventure.

We started off with a little tequila. Paul and Cara got a Cheech and I went for a Margarita.

I can’t stand Seafood, so the appetizer choice for me was an easy one; Tomato and Mozzarella. The Mozzarella was SO creamy, you could’ve almost be considered it as Burrata. Topped with the most perfectly prepared Roasted Red Peppers ever made this a tasty winner. Cara, a huge Seafood fan, might argue over her Crab Cake.

My Mother used to tell me “you can’t have your Cake and eat it too,” but that clearly didn’t apply tonight as we ordered both of Thrillist Reward options; Steak + Cheesesteak. Now I’ve had this off-menu Cheesesteak before and it is spectacular so there was no way I was going to pass it up. The sandwich comes overflowing with savory cheese and sliced Filet Mignon and you’d be a crazy person to attempt to tackle it by yourself. Show the love and share with your friends. It’s an intense and awesome sandwich that will leave you salivating for more.

Awwwwwww Steak. It’s the reason for the season baby and no one, I mean NO ONE does it like the Bobby V. They only use the highest of high quality cuts of Beef and cook them to an absolute perfection every damn time. If you’re gonna go out for a nice Steakhouse meal, go to a restaurant that does with love and precision like Bobby Vans. With plates and plates of tasty vittles, the Steak Adventure hit full throttle. The waiter brought us a side of Béarnaise sauce that once applied to the creamy Mashed Potatoes made a great side dish even better.

No Steak meal is complete with out a little vino tinto and with an opportunity to choose ANY wine on the Bobby Vans list for half-price, we splurged and selected a deep and rich Italian Borolo from 2000.



Damn. That was a meal fit for a King, a Queen and another King and all for a great price at an amazing and historical restaurant. While I say thank you to Bobby Vans and to Thrillist, you can say thank you to me and SteakClub7 for making your awesome New York life even more awesome.

If you aren’t following SteakClub7 on twitter yet, now would be a good time to start.

4.5 out of 5 knives
-Rev

 

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